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Description

Are you interested in starting a food business in Georgia? This training teaches the fundamentals of food safety and regulatory compliance for small and beginning value-added food businesses.

Participation Details

Cost

25.00

Accessibility and Accommodation

University of Georgia is an Equal Opportunity, Affirmative Action, Veteran, Disability Institution. If you need a reasonable accommodation or language access services, reach out using the contact information provided on this page, at least three weeks prior to the program date.

Date and time

Sep 11, 2025
8:30 AM - 5:00 PM

Location

100 Cedar Street
Athens, GA 30602
242

Contact Information

Annie Lynn Carter
706-542-2574
alc44186@uga.edu