Family & Consumer Sciences
Serving Safe Food
ServSafe Restaurant Manager Training Description
You can improve your food safety and sanitation skills through a nationally recognized food safety sanitation course. The class is 12 hours + exam by a Certified ServSafe Trainer of 海角官方首页 Family and Consumer Sciences.
????? This course meets the new GA Food Code requirements and is certified through the National Restaurant Association and includes the course book, supplies, educational materials, exam, instruction, and refreshments. Successful completion of the exam provides certification.
The class fee of $150.00 includes course book, supplies, educational materials, exam, instructions, and refreshments. Lunch is on your own. Call for next dates that class will be offered (229) 436-7216.
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So Easy to Preserve
The links below are a small example of what this wonderful book provides...
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Diabetes - Easy Reading Series
Upcoming Events
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Nov 12 ServSafe Manager Two-Day Training Georgia Cooperative Extension provides the nationally recognized and accredited ServSafe? training for foodservice managers from the National Restaurant Association Educational Foundation (NRAEF). Upon successful completion of the ServSafe? examination, the ServSafe? Food Protection Manager certificate will be issued by the NRAEF.
- Albany, GA
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Nov 13 ServSafe Manager Two-Day Training Georgia Cooperative Extension provides the nationally recognized and accredited ServSafe? training for foodservice managers from the National Restaurant Association Educational Foundation (NRAEF). Upon successful completion of the ServSafe? examination, the ServSafe? Food Protection Manager certificate will be issued by the NRAEF.
- Albany, GA